Hospitality
Get the skills you need to work in the thriving hospitality sector. Our classes are hands-on and teach you to prepare and present food and beverages.
New Zealand Certificate in Baking (Fundamentals) (Level 3)
Learn the foundational skills to produce a variety of bakery products and contribute to the productivity of a baking environment under limited supervision.
Fees:
$4,134. For information about Final-Year Fees Free eligibility, please visit: Fees Free - IRD.
Introduction to Hospitality Skills (Café and Restaurant Services) (Level 2)
Learn to prepare food and hot beverages in cafés and restaurants.
Next Intake:
28 January 2026
